Fesenjan: Persian Pomegranate Chicken & Walnut Stew

Let me introduce you to fesenjan. Fesenjan is deliciousness. A proper fesenjan dish is made with pomegranate molasses, walnuts, and meat. It’s sweet but tangy, and if you’re anything like me, you’ll fall in love with the addition of cinnamon and nutmeg spices. After doing my research, I have...

Featured on Uscoop!

I want to extend a huge THANKS to the wonderful staff at Uscoop for featuring my blog and me this week! Uscoop is a great site that features trends, styles, and discounts for college students such as myself. You can check out their kind words about Quick Feet, Good Eats here! When you sign up...

Dulce de Leche Cupcakes

The other day I came across a recipe for dulce de leche cupcakes on Joy the Baker’s blog. Now, I’m not a huge cupcake fan, but these looked and sounded absolutely delicious. I won’t lie, I ate a good portion of the cake batter. I made to make sure...

Things I’m Loving This Week

These are just a few things I’m loving this week: This past Monday, I went to the Great Jones Spa in NYC for a facial. I’ve gotten a few facials in my lifetime, and this one takes the cake! It was the most relaxing and stress-relieving experience ever – other than...

Grilled Chicken & Pineapple Quesadillas

Last Saturday’s dinner was an easy, one (just the way I like it)! I always feel like I have all this time on my hands on Saturdays, then some how, it turns into 5 o’clock at night and I’m just starting my cooking and baking. I just don’t know where my...

Funfetti Cake Balls

After making cake balls last week and bringing them to school for my roommates and friends, I had a request to make Funfetti cake balls. I thought, since everyone loves funfetti cake, I can’t image how they wouldn’t be a hit! I didn’t attempt to make my own funfetti mix from...